Monday, November 1, 2010

Turkey Burgers

We love turkey burgers. I prefer the homemade variety but I tend to keep some frozen ones in the freezer. They are so quick to cook and you don't have to thaw them! Jenni-O makes some great ones and while they aren't local or organic, they only have 2 ingredients: turkey and seasoning. I'll take that (even though I'd love to know exactly what "seasoning" is.)

We aren't big on buns in this family either. This is what a burger looks like in our house:


Locally grown organic tomato, organic avocado and a little mozzarella cheese all wrapped up in some locally grown organic lettuce. Delicious!

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