Roasted Butternut Squash Risotto with Sugared Walnuts

Guess what we had for dinner tonight? Squash!

More squash? What? Well, we get a lot of it in our CSA delivery and we need to make the most of it! Tonight I used this great recipe from Cooking Light called Roasted Butternut Squash with Sugared Walnuts. (I was tempted to not sugar the walnuts to cut out some fat and sugar but I am so glad I did. YUM!)

I made the squash and walnuts earlier in the day. It was a real time saver!

Getting ready!

And then, after much risotto stirring, we ended up with this truly delicious dish!